When the sun and sand help you work up an appetite, pull up a seat at our trendy restaurant and wine bar. Led by Executive Chef Jason Pellett, Viento Kitchen + Bar provides guests with an open-air lounge featuring hand-crafted cocktails while a dramatic, floating wine wall and sleek fireplace anchor the restaurant.
Our "Floribbean" culinary concept is influenced by Florida, Caribbean, and Mediterranean cooking techniques and flavors. Our inspired and innovative menu and extensive wine list are sure to end the day as impressively as it began.
To make a reservation by phone, please call: 941.248.1211